The Science of Calculating Farm-Gate Carbon Emissions

Carbon emissions created at the farm level can contribute to a significant portion of the overall carbon footprint for a food product or ingredient. However, calculating the carbon emissions at the farm is not a trivial task. 

In this webinar, CarbonCloud Scientist Emma Jonson discusses the calculation of farm-gate carbon footprints of crops. You will gain a better understanding of the topic and have a clear path forward to using scientific research to calculate your own carbon footprints. 

Emma Jonson

Scientist, PhD at CarbonCloud

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