Carbon Accounting Explained
As the food and beverage industry faces increasing pressure to decarbonize, understanding and implementing sensible carbon accounting practices has become a critical step for compa
All things Climate Transparency
As the food and beverage industry faces increasing pressure to decarbonize, understanding and implementing sensible carbon accounting practices has become a critical step for compa
As the world becomes more conscious of environmental impact, businesses are under increasing pressure to manage and report their carbon
The food and beverage industry is on the frontlines of climate impact. Food systems, including farming, processing, transport, packaging, and
The European Union Packaging and Packaging Waste Regulation (PPWR) is a clear indicator that the food and beverage packaging landscape
From 30 December 2024, companies that place, make available, or export certain commodities and products on or from the European
We sometimes deliver low-fat email content with a no-spam pledge and no strings attached. May we interest you in free solution samples to the climate challenges in the food industry?
Triumf Glass and CarbonCloud partner up towards a more sustainable future. Through CarbonCloud’s research-based software service, Triumf Glass boosts the
Welcome to the latest edition of our newsletter, where we explore the pressing topics of carbon emissions, sustainability, and the
It’s Oscars season – Might we nominate CarbonCloud for this month’s shift to climate footprints that are so high-definition they
We’re pleased to announce our partnership with UK-based Oat drink company MOMA Foods. This collaboration marks a significant step towards
Preparing for CSRD reporting? Join the club of over 50,000 companies required to report on sustainability! Talking to companies preparing
New year, new newsletter! Welcome to the fresh January edition of CarbonCloud’s community newsletter, with the latest food industry trends,
It’s 2024, the year ESG reporting for food and beverage companies enters its sophisticated era. CarbonCloud ushers this with new
Comparing different climate footprints may seem nitty-gritty, sustainability navel-gazing. In actuality, the comparability of climate footprints is central to what
Menigo, the Sysco subsidiary in the Nordics, established itself as a Scope 3 emissions pioneer, moving forward from what the majority of wholesalers, distributors, and
Global food leader, Uhrenholt, kickstarts data-driven carbon management along its supply chain with CarbonCloud’s carbon footprint calculations for all its products. With this initiative, Uhrenholt
“But cheese though”, many sigh in despair. PlanetDairy is here to remove the but and the despair, granting us Audu, a cheese experience minus 40%
CarbonCloud is the climate intelligence platform specializing on climate footprint calculations of food products. The company is now working together with Out of Home to
The European Council has adopted a new directive nicknamed the “Greenwashing directive” to protect consumers from misleading sustainability claims and other unfair commercial practices.
Discover the FAO 1.5 °C roadmap for transforming agri-food systems and achieving sustainable goals. Explore sector-specific solutions across domains like livestock, healthy diets, fisheries, and
The largest players in the food industry are committing to net zero. While this commitment is setting the direction for our sector, whether externally validated
Tackling climate change is complex and change leaders often remark that there is no silver bullet. At CarbonCloud we not only agree with this point;
The terms Scope 1, 2, 3 emissions are casually thrown around in the sustainability space – a bit too casually if you ask us. If
The European Union’s Corporate Sustainability Reporting Directive (CSRD) is mobilizing ESG reporting for the food and beverage market. But there is another good reason to
The Task Force on Climate-Related Financial Disclosures (TCFD) Recommendations is the shadow ruler of ESG reporting. While the name “TCFD” may not ring a bell
Science-based Targets initiative or SBTi is rapidly and consistently gaining more popularity as Sustainability Standards. With over 2000 companies that have committed to take actions,
Olaf Schmitz, seasoned entrepreneur and former Head of business development for Amazon Europe, joins the Swedish climate intelligence platform. CarbonCloud is the food industry’s climate
ClimateHub, the free-access carbon footprint database by CarbonCloud, digitally releases the climate footprint of 10,000 branded food and beverage products at the American grocery store
CarbonCloud, the climate-tech SaaS solution for the food industry secured €7.5 million to expand their market position as the leading climate intelligence platform. The financing
At CarbonCloud, our goal is to solve the climate crisis by highlighting data-driven, impactful emissions reduction decisions for the food and beverage industry. Automated Modeling
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