
Climate transparency will define the net-zero market for food: are companies doing enough?
The Economist Impact – David Bryngelsson, March 15, 2023
Browse through press releases, podcasts and articles that cover CarbonCloud and the climate transparency movement in food. For press inquiries contact us at press@carboncloud.com.

The Economist Impact – David Bryngelsson, March 15, 2023

TIME magazine – Aryn Baker, March 13, 2023

The Wall Street Journal – Kristina Peterson, Patrick Thomas, October 29, 2022

Financial Times – Niko Kommenda, Caroline Nevitt, Emiko Terazono, Sam Joiner and Ellen Davies, June 30, 2022

Sifted – Connor Bilboe, February 10, 2022

Forbes – Amy Nguyen, June 7, 2021

CNN – Katy Scott, November 27, 2020

Financial Times – Judith Evans, November 19, 2020
We have a climate crisis in the food industry – How can we fix it?
CarbonCloud’s CEO, David Bryngelsson, analyzing climate transparency throughout the food supply chain for the 2 billion people working in the food industry.
Brands2Life interview our CEO David Bryngelsson and TENZING co-founder, Huib Van Bockel https://www.ingoodhands.us/episodes/carboncloud
inGood hands does an interview with CEO David Bryngelsson https://www.ingoodhands.us/episodes/carboncloud
🇸🇪 SWE: Staycheappodden interviews CEO David Bryngelsson.
Founded by scientists with the explicit mission to make climate science truly accessible by those who need it to solve climate change, CarbonCloud translates decades of climate research into actionable insights for the food industry through a scalable SaaS platform and the world’s largest carbon footprint dataset. The entire food industry can increase transparency throughout the supply chain, in real-time, and at every operational level. CarbonCloud’s customer portfolio includes some of the most committed food companies from around the globe and was founded in Gothenburg, Sweden.
www.carboncloud.com

Triumf Glass and CarbonCloud partner up towards a more sustainable future. Through CarbonCloud's research-based software service, Triumf Glass boosts climate transparency
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Bidfood, one of the UK’s leading foodservice providers, has announced a strategic collaboration with CarbonCloud, a pioneer in carbon management technology
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Global food leader Uhrenholt kickstarts data-driven carbon management along its supply chain with the help of CarbonCloud. Find out more in our blog!
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Olaf Schmitz, Former Head of business development for Amazon Europe, was appointed Chairman at CarbonCloud – the Swedish climate tech startup. Find out more!
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CarbonCloud is the climate intelligence platform specializing on climate footprint calculations of food products. The company is now working together with Out of Home to deliver th
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CarbonCloud digitally releases the carbon footprint of 10,000 branded food and beverage products at the American grocery store shelves.
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Sysco subsidiary Menigo uses CarbonCloud to calculate 23,000 climate footprints and integrates directly with ERP and e-commerce.
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CarbonCloud, the leading climate intelligence platform for the food industry secured €7.5 million in a Series A round to expand its market position globally.
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Dole Sunshine Company has partnered with CarbonCloud in a groundbreaking machine learning project to measure future climate performance. Read more in our blog!
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Swedish food startup Stockeld Dreamery has partnered with climate intelligence platform CarbonCloud to climate-label its first product.
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Whitby Seafoods, the largest Scampi manufacturer in the UK, is adding climate transparency to its arsenal of conscious values.
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CarbonCloud is launching a website where you can find country-specific climate footprints of annual crops from all over the world. Find out more in our blog!
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