– FOR FOOD PRODUCERS
How to set up a Scope 1/2/3 pilot for success
Emissions targets, reporting, mid- and long-term targets, climate certificates… That’s all good and dandy but a bit “been there, done that” for you? What’s next?
If you are in the limbo of past-commitments and pre-reductions, you are not alone. It sounds like you are ready to own and drive the next step: Emissions reductions and supplier involvement.
A climate strategy requires foundational change across the organization – but it doesn’t have to be jarring. You can test out your ways of working and new tools for minimum risk and maximum gain – with the existing resources, and most importantly, with existing data.
The word you’re looking for is pilot!
Download our guide and streamline how to use the resources and data you already have to set up a successful emissions management pilot for any Scope, tailored to the needs of food producers and brands.