PlanetDairy makes great-tasting hybrid cheese with a 40% reduced climate footprint
“But cheese though”, many sigh in despair. PlanetDairy is here to remove the but and the despair, granting us Audu, a cheese experience minus 40% of the emissions. Amen. Already in more than 1
4 steps to Scope 3 data: Roadblocks & how to overcome them
Food & beverage industry + Emissions + Elephant in the room = Supply chain data. Upstream Scope 3 data is a problem the entire food industry has identified but no one has successfully solved – y
Cérélia: High experience standards, one recipe switch, and a 30% reduced climate footprint
Cérélia is a global leader in fresh dough and ready-to-eat pancakes headquartered in France but expanding globally, in both production and distribution. Cérélia has 12 factories in total, 9 in Eur