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November 29, 2022
November 29, 2022
David Bryngelsson
Food for thought

Climate footprint labels: Why we use the number – and why the entire food industry will too.

Find out why climate footprint labels are the most informative and transparent way to communicate the climate impact of food. Visit our CarbonCloud blog!

January 25, 2022
January 25, 2022
David Bryngelsson
Inside CarbonCloud

‘Best in class’ comes with the burden of proof

To act on a climate footprint, we need data. With embedded uncertainty in data collection processes, how do we craft a climate strategy?

November 10, 2021
November 10, 2021
David Bryngelsson
Inside CarbonCloud

Adapt or die? Climate footprints choose ‘Adapt’

Why do climate footprints have to change? Because everything around them changes. And you can adapt to the change and get better.

October 19, 2021
October 19, 2021
David Bryngelsson
Food for thought

The sustainability fallacy: How ambitious CSR and sustainability departments prevent progress

There are many issues to solve for a sustainable future. But bundling sustainability categories under one department is a problem, not a solution

October 7, 2021
October 7, 2021
David Bryngelsson
Food for thought

It is not about the label

CarbonCloud CEO, D. Bryngelsson, explains why climate footprint labels are not the goal but a testament of a food company reducing emissions.

March 2, 2021
March 2, 2021
David Bryngelsson
Science

Allocation of emissions in food production

Food products are produced on a web. How do we allocate emissions in food production? Weight and economic value are two ways to do it.

February 2, 2021
February 2, 2021
David Bryngelsson
Food for thought

Is a climate-friendly diet also healthy?

Is a climate-friendly diet healthy and nutritious? The answer is yes, eating climate-smart is beneficial for both our health and nutrition.

August 19, 2020
August 19, 2020
David Bryngelsson
Food for thought

Can a product be “carbon neutral”?

Is a 'carbon neutral product' real? Not really. The results of offsetting, the base of 'carbon neutral' statements, are a bit too vague. Here's why.

May 13, 2019
May 13, 2019
David Bryngelsson
Inside CarbonCloudNews

UKK har minskat sin klimatpåverkan med 14% med hjälp av CarbonCloud

Uppsala Konferens och Kongress, UKK, har minskat sin klimatpåverkan med 14% med hjälp av CarbonCloud. Läs mer om det innovativa projektet i vår blogg!

March 26, 2019
March 26, 2019
David Bryngelsson
Inside CarbonCloud

Foodtech-startup från Göteborg sätter internationellt klimatavtryck

Livsmedelsföretaget Oatly meddelade att man kommer att börja redovisa klimatavtrycket för alla sina produkter med hjälp av CarbonCloud. Läs mer i vår blogg!

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