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carbon offset pricing
February 23, 2023
February 23, 2023
CarbonCloud
Food for thought

Voluntary carbon offsets in numbers: Money talks, volume wails

The offsetting business is booming, but how feasible is it? We take you through the price, inventory and what it means for your business.

February 21, 2023
February 21, 2023
CarbonCloud
Inside CarbonCloudNews

CarbonCloud raises €7.5 million in Series A to become the food industry’s leading climate intelligence platform

CarbonCloud, the leading climate intelligence platform for the food industry secured €7.5 million in a Series A round to expand its market position globally.

History of offsets by Mark Trexler
February 10, 2023
February 10, 2023
Sofia Pyrgioti
Food for thought

There and back again: The history of offsets by Mark Trexler, the Ph.D. of the first offset project

Mark Trexler, the expert involved in the 1st carbon offset project, narrates the past & present of offsets and advises companies on action pathways.

February 1, 2023
February 1, 2023
Emma Jonson, PhD
Food for thought

How to assess the quality of a carbon offset

A transparent offset project should answer basic questions that determine its quality. What are the questions & criteria for a high-quality carbon offset?

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